Taste the Peruvian jungle each time you reach into a bag of Inka Original Plantains. These all-natural chips are created by cooking hand-harvested Peruvian plantains in palm oil before dusting them with savory sea salt. With 0 grams of trans fat and less than 1 gram of sugar and sodium, these gluten-free, kosher, non-GMO plantain chips are a delicious and healthy alternative to standard potato chips and work well as a quick, convenient keto snack!